Usia, Status Gizi, dan Berat Badan Anak Sebagai Faktor Determinan dalam Estimasi Porsi Makan oleh Ibu

Silvi Lailatul Mahfida

doi:10.31101/jhes.1141

Authors

Silvi Lailatul Mahfida Aisyiyah University of Yogyakarta, Street Siliwangi No. 63 Nogotirto, Gamping, Sleman, Yogyakarta, Indonesia

DOI:

https://doi.org/10.31101/jhes.1141

Keywords:

umur, status gizi, berat badan, porsi balita

Abstract

Sekitar 50% ibu menyediakan makan Balita belum sesuai porsinya. Tujuan penelitian ini menganalisis faktor-faktor determinan estimasi porsi makan Balita oleh ibu. Penelitian cross-sectional ini melibatkan 82 ibu-Balita dari 5 Posyandu di kota Yogyakarta. Estimasi porsi oleh ibu dieksplorasi dengan kuesioner gambar makanan berskala. Ibu cenderung over-estimate sumber karbohidrat dan sayuran, serta under-estimate sumber protein hewani, protein nabati, dan buah. Ada hubungan signifikan antara usia balita dan berat badan dengan estimasi porsi makan. Persepsi ibu dalam estimasi porsi Balita berdasarkan pada usia dan berat badan balita. Penelitian lebih lanjut diperlukan untuk mengeksplorasi pengetahuan dan praktik ukuran porsi yang sesuai untuk Balita.

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